jueves, 3 de abril de 2014

March 6th "Frozen Food Day"

Here is how you can celebrate:

Casual: Eat frozen food for lunch.
Committed: Distribute packs of frozen food to the people you work with.
Hard-Core: Throw a party, and give frozen food to your guests. This way, you won't have to worry about the food and you will be able to relax because everything is already prepared for you in advance.

Color Challenge of the Day

Today's Color Challenge is "Color Yourself Excited" by wearing Blue Sky. Wear this light and relaxing color to work. By doing this, you will probably be calm and ready to face the adversities that the day has prepared for you.

Magnificent Thursday Movement Presents Today's Short Story 
A Healthy Movement: A Short Story of Mango

Mangoes are probably one of the most delicious fruits that exist on Earth. Maybe that is why, mango is the most widely consumed fresh fruit in the world. With worldwide production exceeding 17 million metric tons a year. Mexico is the largest exporter of mangoes in the world. The common mango species, or Mangifera indica, grows on the largest fruit tree in the world. Mango trees are native to northeast India, where Hindu writings about mangoes date back to 4000 B.C. Mangoes were domesticated in India, and spread to East Asia around 400 B.C. By the 10th century, mangoes were cultivated in East Africa, followed by the Philippines in the 15th century. Portuguese traders brought mango seeds along their route, spreading the trees to their African and Brazilian colonies in the 16th century.
The American colonies were introduced to mangoes in the 17th century. Mangoes were pickled for preservation, as there was no way to refrigerate them in those days. The term “mango” became synonymous with the verb “to pickle,” since they were most commonly eaten that way in the colonies. Even pickled bell peppers were referred to as mangoes.
Cultivated for over 6,000 years, the mango comes in over 50 varieties, ranging in color from greenish, yellowish, to reddish. Mangoes continue to be one of the most delicious fruits worldwide. 


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